ServSafe Manager Certification

South Carolina DHEC Compliant Food Protection Manager Training
Upcoming CoursesCourse Description

ServSafe Manager Certification

South Carolina DHEC Compliant Food Protection Manager Training
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  • Justin Vine Avatar
    Justin Vine

    If you need CPR, ACLS or PALS, i can tell you this is the place to go. Even if it's... read more  - 3/10/2014

    Sabrina Botelho Avatar
    Sabrina Botelho

    Learned a lot in the two days I was there. Good learning experience. Only wish there was a acls session... read more  - 7/03/2015

    Emily Clifford Avatar
    Emily Clifford

    Everyone here was just great. So helpful in getting me an appointment to take the skills portion of BLS provider.... read more  - 9/27/2017

  • Caitlin Uhlig Avatar
    Caitlin Uhlig

    This course was very informative and helpful! My instructor, Melynda was very smart and helpful. She was great at explaining... read more  - 8/24/2017

    Samantha Jo Rondini Avatar
    Samantha Jo Rondini

    Best around great instructors! This is by far the best instruction, very thorough!  - 12/18/2014

    Don Izzo Avatar
    Don Izzo

    Tony and Staff were excellent. I recommend Code One for the new applicant.  - 1/10/2014

  • Iveliz Oramas Avatar
    Iveliz Oramas

    Had a class in Woodbridge with Kevin B!! The best by far!!  - 11/30/2017

    Trice Martin Avatar
    Trice Martin

    Great company for your BLS and ACLS needs. This is the second time I've used them and I was very... read more  - 10/21/2017

    Melissa Strickland Avatar
    Melissa Strickland

    I have Trevor Harris for a teacher couldn't be happier with everything! Great teacher great class!!���  - 2/09/2017

  • Shahram Ahari Avatar
    Shahram Ahari

    Great class. Ryan (our instructor) was a great teacher and managed to get a great group discussion going. I was... read more  - 8/25/2017

    Heather Miller Avatar
    Heather Miller

    Christy and Charles were amazing for my refresher BLS provider. Christy had real world experience and insight that she openly... read more  - 4/28/2017

    Tanya Fountaine Avatar
    Tanya Fountaine

    I had Don for a refresher BLS, and he was great! Very friendly, easy going, and made the class... read more  - 5/22/2015

Course Description

The ServSafe Manager course discusses foodborne illnesses, including information on specific foodborne pathogens and biological toxins, such as shellfish poisoning, contamination, and food allergens. Prevention is also covered, with information regarding purchasing and receiving guidelines, food preparation, holding, and serving guidelines, food safety management systems, sanitation guidelines for facilities and equipment, and integrated pest control, as well as food safety regulations and employee training.

Servsafe Manager Certification meets South Carolina Department of Health and Environmental Control (SC DHEC) Regulation 61-25 Conference for Food Protection ANSI certified Food Protection Manager course requirements. This regulation requires that at least one employee with the authority to direct and control food preparation and service shall be a food protection manager who has been certified by an accredited program.

Intended Audience

ServSafe Food Manager Certification is intended for food service managers and staff with the responsibility of ensuring can be obtained through one of the following methods.

ServSafe Manager certification verifies that a manager or person-in-charge has sufficient food safety knowledge to protect the public from foodborne illness.

Course Materials

The ServSafe Manager Book, 7th edition, is suggested for the instructor-led course. This book covers critical principles including: personal hygiene, cross contamination, time and temperature, receiving and storage, food safety management systems, training hourly employees, and more.

Course Fee

$195 – Includes the participant’s choice of either online training or an instructor-led course and a proctored examination attempt.

Examination

Individuals that successfully pass the 90-question, multiple-choice exam will receive a ServSafe Manager Certification and wallet card.

Certification

The ServSafe Manager Certification is accredited by the American National Standards Institute (ANSI) under the Conference for Food Protection Standards and satisfies the training requirements under SC DHEC 61-25 Regulations.

ServSafe Manager Registration

Select Your Learning Preference

Instructor Led Training

Live in-person training with a ServSafe Instructor. Offered twice monthly at Code One Charleston.
Groups of 5+ may schedule a private course.

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Online / Self-Study

Complete ServSafe Manager training online or study the textbook. Proctored exam Online and Self-Study participants is offered twice monthly at Code One Charleston.
Groups of 5+ may schedule a privately proctored exam.

Select a date to register:


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