The National Restaurant Association recognizes the ServSafe Manager Certification for five years. ServSafe Allergen, Alcohol and Food Handler Certifications are recognized for three years. State, local or employer requirements may vary so it is a good idea to check with these organizations about how frequently you need to renew your certifications. Some local laws may …
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ServSafe Manager Practice Test If you’re preparing for ServSafe Manager certification, you may be worried about the written exam that is required to complete this training. Fortunately Code One has ServSafe Manager Practice Tests available which are free for you to use in preparing. The ServSafe Manager practice tests allow you to become familiarized with …
In 2014, the South Carolina Department of Health and Environmental Control (SC DHEC) updated its regulations to require at least one employee with the authority to direct and control food preparation and service to be a food protection manager who has been certified by an accredited program. Only Conference for Food Protection ANSI certified Food …